Sprouted Rye & 12 Grains Bread

Sprouted Rye & 12 Grains Bread

Bold and hearty, this sprouted rye and 12 grains bread from Stonemill® Bakehouse delivers delicious flavour in a wholesome package.

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454 g

Ingredients: Water, Sprouted durum wheat kernels, Sprouted rye flour, Organic sourdough (organic whole grain rye flour, water, bacterial culture), Wheat gluten, Enriched wheat flour, Yeast, Organic rye meal, Wheat bran, Brown flax seeds, Sunflower seed, Apple cider vinegar, Rye meal, Cracked wheat, Sea salt, Oat bran, Organic khorasan wheat flour, Golden flax seeds, Cultured wheat starch/flour, Durum semolina, Barley grits, Cracked triticale, Millet meal, Brown rice meal, Roasted wheat malt flour, Oat flakes, Buckwheat grits, Citric acid.
May contain: Soybean, Tree nuts.

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Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.

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Experience the bold taste and nutritious benefits of Stonemill® Bakehouse Sprouted Rye and 12 Grains bread. Naturally fermented and slow crafted, this wholesome bread features a blend of 12 grains that provide a sturdy foundation for the hearty, homegrown Canadian sprouted rye. This bread is a high source of fibre and source of iron.

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