We have a real breadth of experience
Stonemill® Bakehouse began as a fourth-generation European family business when Gustav Boehringer took over his family's artisan German bakery in the 1960s. After emigrating to Canada in 1982, Gustav opened Stonemill® Bakehouse on Main Street in Unionville, Ontario. Decades later, we're still crafting bread the way Gustav's family did more than a hundred years ago: using the same European sourdough starter. Why? Because we honour 100-year-old family baking traditions and time-honoured craftsmanship. And because it makes our bread more authentic, flavourful, and wholesome. Making you the best loaf of bread we can is worth the effort.