Sourdough Sprouted Rye & 12 Grains Bread

Bold and hearty, this sprouted rye and 12-grain bread from Stonemill® delivers delicious flavour in a wholesome package.

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454 g

Water, Sprouted durum wheat kernels, Sprouted rye flour, Sourdough (whole grain rye flour, water, bacterial culture), Yeast*, Wheat gluten*, Enriched wheat flour, Rye meal, Sugar, Brown flax seeds, Sunflower seeds, Cracked wheat, Sea salt, Oat bran, Golden flax seeds, Khorasan wheat flour, Wheat bran, Apple cider vinegar, Cultured wheat starch/flour, Durum semolina, Barley grits, Cracked triticale, Millet, Brown rice meal, Oat flakes, Buckwheat grits, Citric acid, Vinegar, Cultured dextrose. *Order may change.

May contain: Soybean, Tree nuts

Note

Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.

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Experience the bold taste and nutritious benefits of Stonemill® Sprouted Rye and 12 Grains bread. Naturally fermented and slow crafted, this wholesome bread features a blend of 12 grains that provide a sturdy foundation for the hearty, homegrown Canadian sprouted rye. This bread is a high source of fibre and source of iron.

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Looking For More?

From the big & bold flavour of our hearty and seedy Multigrain Sourdough Rye to the sharp San Francisco Style Sourdough, there’s a lotta something for everyone. Come meet every member of our Sourdough family and find what’s best for you and yours.