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Stonemill Bakehouse Sprouted 3 Grains Egg Soldiers

Sprouted 3 Grains Egg Soldiers

Serves: 2 | Vegetarian

Prep Time: 5 minutes

Ready In: 10 minutes

Cook Time: 5 minutes

What You'll Need:

  • 2 slices of Stonemill Bakehouse Sprouted 3 Grains bread
  • 2 eggs
  • Butter
  • Salt & pepper

Featured Bread:

What You'll Need To Do:

  • Toast two slices of Stonemill Bakehouse Sprouted 3 Grains bread
  • Place the eggs in a pan of water and set on stove on high heat. Bring to a boil, then reduce heat to medium. Cook the eggs for 3 minutes.
  • Cut the bread into ‘fingers’ (long slices), removing the crusts, butter and serve alongside the boiled eggs in egg holders. Salt and pepper to taste.
  • Serve to your little one and watch the fun unfold.

Featured Bread: